Tags: recipe • recipe_fish •

Fish Tacos

Ingredients

• Small corn or flour tortillas
• Tilapia
• Cumin
• Cayenne pepper
• Salt
• Black Pepper

Taco Sauce:

• 1/2 cup sour cream
• 1/3 cup mayonnaise
• 2 Tbsp lime juice
• 1 tsp garlic powder
• 1 tsp sriracha sauce

Toppings:

• Shredded cabbage
• Avocado
• Diced tomato
• Sour cream
• Onion
• etc...

Directions

1. Combine all taco sauce ingredients and mix.
2. Combine dry seasonings in a small bowl. Pat the tilapia dry and rub seasoning mixture on both sides of the tilapia.
3. Place seasoned tilapia on a baking sheet and bake at 375 F for 20-25 minutes. Brown for 3-5 minutes.
4. Toast tortillas on a hot dry skillet.

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